Honduran (18 Rabbit Microlot)

ORGANIC/SINGLE ORIGIN
Dark Roast
Notes: Chocolate, Rich, Sweet
Process Method: Washed

Nestled near the pyramids of the Mayan King known in the records as “18 Rabbit” (from which this coffee pulls its name),

18 Rabbit (18 Conejos) is a collective of farms all owned by different members of the Zelaya Ontreras family. Dulce Marlen, the owner of Finca Dulce Luna, is the matriarch of the family, and the owner of 18 Rabbit exports. Her and her husband were pioneers of both organic and Biodynamic farming techniques, being intentional about naturally regenerating the soil they use for their agriculture. Members of the 18 Rabbit family have placed in the top 10 for Honduras’ Cup of Excellence, and work together to create unique fermentations and cupping experiences for their partners.